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Special Issue in Climatic Change: PIK Scientists Refine Hydrological Model Evaluation Methods
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01/05/2021 - Tools to project the availability of freshwater are becoming ever more important under climate change and growing population. Yet mathematical ...
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Farmers in focus: Effects of elevated CO2 concentration on crops
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12/11/2020 - Agriculture is a key socio-economic sector that both influences the climate and is exposed to climate impacts. To reach targets on food security, ...
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Low food prices, high energy use: The pros and cons of emerging technology in our food system
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12/08/2020 - An international team of scientists, including PIK researchers, has identified the potential impacts emerging from food system technologies in ...
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FABLE Report 2020: Pathways to sustainable land-use and food systems
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The Food, Agriculture, Biodiversity, Land-Use, and Energy (FABLE) Consortium has presented an updated plan on how countries can meet mid-century objectives on ...
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The climate crisis makes people ill - four proposals towards a healthy future
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12/03/2020 - Today the 2020 Lancet Countdown, the new report on the relationship between health and climate change, has been released. It shows that the health ...
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”Highly Cited Scientists 2020” ranking: success for PIK researchers
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11/18/2020 – The “Highly Cited Scientists” list once again features a number of PIK researchers. Twelve of them rank in the top 1% by citations for field and ...
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Starved, stuffed and squandered: New study reveals consequences of decades of global nutrition transition
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11/18/2020 - Just a handful of rice and beans – a part of our world is starved. Hawaiian Pizza and ice-cream – another part of our world is stuffed, throwing ...
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Sabine Gabrysch appointed to Advisory Council of the Federal Government
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15.10.2020 - The Federal Cabinet has appointed new members to the German Advisory Council on Global Change (WBGU). Six of the nine Advisory Council members ...
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