- https://www.pik-potsdam.de/en/news/events/frozen-food-conference-2022-towards-a-more-sustainable-future
- Frozen Food Conference 2022 - "Towards a More Sustainable Future"
- 2022-05-23T13:30:00+02:00
- 2022-05-24T14:00:00+02:00
- with PIK researcher Hermann Lotze-Campen
- When May 23, 2022 01:30 PM to May 24, 2022 02:00 PM (Europe/Berlin / UTC200)
- Where Berlin
- Web Visit external website
-
Add event to calendar
iCal
On May 23/24, 2022, the Frozen Food Conference 2022 will take place in Berlin. The conference offers space for personal encounters, exchange with industry colleagues and new impulses and ideas for business development.
The theme of the event is "Moving towards a more sustainable future," the Frozen Food Conference 2022 will address the transformation to more sustainable agricultural and food systems, the consequences of climate change and crises for securing energy and raw materials, and the role of the frozen food industry in healthy, sustainable nutrition.
PIK researcher Hermann Lotze-Campen will focus on the opportunities and challenges of nutrition and climate change in a presentation on May 24.
Registration is possible until May 10, 2022 at: https://www.tiefkuehlkost.de/vf?h=PEraLcAA
